Stir-fry Kailan Garlic Butter Recipe

Here's the Recipe: 400g of Baby Kailan 3 Tbsp of Sliced Garlic 2 Tbsp of Butter 10 Pieces of Medium Prawns ½ Tsp of Black Pepper Powder 1 Tsp of Chicken Stock Powder 1 Tsp of Sugar ½ Cup of Water Thickening Agent (1 Tbsp of Tapioca Flour+2 Tbsp of Water) Enjoy! Check out and follow my Instagram account for daily updates : https://www.instagram.com/cookingwithsheryl30/ Here are my other recipes: •Chinese White Radish Soup• https://m.youtube.com/watch/-6_tow5J-Iw •Cantonese Tofu Prawn in Silky Egg Gravy• https://m.youtube.com/watch/DbFd-Yvwnew&t=49s •Chinese Cabbage Chicken Soup• https://m.youtube.com/watch/lXhEfaKMPkA #328

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